Follow Julia Child, chef, author, and television personality, from her childhood in Pasadena, California, to her life as a spy in WWII, to the cooking classes she took in Paris, to the publication of Mastering the Art of French Cooking, to the funny moments of being a chef on TV.
This is a comprehensive and enchanting picture book biography, told in many panels and jam-packed with lively, humorous, and child-friendly details. Young chefs and Julia Child fans will exclaim, "ooooh la la," about this book, which is as energetic and eccentric as the chef herself.
"Author Jessie Hartland chronicles Child’s rise to fame in a unique way. The book has the look and feel of a scrapbook, with handwritten text and numerous doodles that make it a fun read." -- Boston Globe
For more true stories of pioneering girls and women, visit A Mighty Girl's Biography section.
"Julia Child’s imposing but unglamorous figure and rumbly voiced television presence charmed cooks and eaters alike, even as her cookbooks changed kitchen dynamics in many American households. Hartland uses a naive cartoon storytelling style -- several scenes on a page, accompanied by an energetic handwritten, partly cursive text -- to recount her journey to success as a renowned cook. Lively tableaux deliver an affectionate tribute to this strong-minded woman." -- Kirkus Reviews
|Recommended Age||7 - 12|
|Publication Date||May 22, 2012|
|Publisher||Schwartz & Wade|
|Award Winners||Parents’ Choice Award|